I can’t have regular vanilla vodka so I have to keep this recipe for later when I can drink alcohol again! (I’m still testing my no sugars right now.) My method is pretty easy: I use vodka but grain alcohol should work fine. I cut about 25-30 madagascar vanilla beans down the middle but not quite all the way [...]
Delicious! Roasted Cauliflower is such a yummy veggie and if I don’t blog it, I will forget about it and go hunting down the Facebook status I posted it in a few months ago… Like I did today. The link I found it from added curry powder but I don’t like spicy so I prefer [...]
What a salad guaranteed to be a hit at any party? It’s a little expensive but it gets raves EVERY time. From my Mom: Ingredients (Serves about 8) 2 bags or tubs of Greens – my favorites to mix are Arugula and Baby Spinach – sometimes throw in some Romaine 2-3 Apples, cut up in [...]
I had to post the link to this recipe because ZOMG, I want to make them SOON. You’ll need: – 1 recipe for brownies (You can use ANY recipe you have or even a box mix if you don’t want to overwhelm the taste of other layers!) – 2 cups marshmallows (I used a lot of it, [...]
Tiffani posted on Facebook a few days ago about how they have been making homemade juice by letting fruit sit in water for a few days and it is SO GOOD. I immediately posted an inquiry and she just posted it on her blog. This made me SO excited! I can eat lemons, limes, apples, [...]
Might have to make these for the kids again because they gobbled them up the one time I made them last year! I think I got this recipe from Jo… but I can’t remember. It was sitting in my email so I’m logging it here! About 1 pound on boneless skinless chicken tenders 1 egg [...]
I can’t wait to eat these again. Saving the recipe here. These are ALWAYS a party pleaser. My Grandma Evie first made them, and then my Mom would make them all the time, and then I started making them. They disappear at an extremely fast rate but they take about 3 hours to make! I usually buy [...]
I got Gmail priority email the other day and I couldn’t help cleaning out my inbox. Handy thing, that priority gadget! Anyway, I found three receipes that I was saving in my email so I decided to throw them up here on the blog so that ONE DAY, I can go back and eat them. [...]
I had a little cooking bug last weekend. I don’t usually do that but I was going to the store and couldn’t think of what to make for dinner and I went searching on AllRecipes.com and got lost. Most of the recipes seemed a little hard for me, plus many of them just had bad ingredients [...]
Preheat over to 350 degrees Take a pear (or more pears!) and cut it in half. Take the seed out. Put both, side up, in a baking dish. Add half an inch of water. Sprinkle some cinnamon on top. Bake for 20 minutes, or until lightly browned. Courtesy of Krysta! G will put cords, paper, [...]
Buy a frozen Lasagna from the store. Follow directions on the box. Put some cheesy garlic bread in the toaster oven for 6 min. Heehee Hey, it was easy!
Here is a quick one I have made a few times from a cookbook Sharon brought over. For the crockpot… 2 chicken breasts1 can of Cream of Chicken Soup3/4′s cup of grated cheese fresh cut veggies on the side, if you prefer Put a little soup under and over the chickens. Put the veggies around [...]
From my Mom, from her Mom… It’s super good when she makes it! I think I’m going to try it tomorrow… Ingredients: 4 Chicken Breasts (Boneless and Skinless)1 ½ – 2 Sticks Butter2 Tablespoons Olive Oil1 Can Campbells Cream of Mushroom1 Can Campbells Cream of Chicken1 Can Campbells Cream of Celery Preheat Oven to 350 [...]
1 Package of Cheese Ravioli2/3′s can of marinara. Follow the instructions on both packages to heat. Make some garlic bread. YUM! HEE
1 cup uncooked rice1 can condensed cream of chicken soup1 7/8 water1 (1 ounce) package of onion soup mix4 skinless, boneless chicken breasts (I just use two) Preheat oven to 350 degrees F (175 degrees C).Spread rice in the bottom of a 9×13 inch baking dish.Rinse chicken and pat dry; arrange chicken pieces on top [...]